Food Promotion and Children's Health: Considering Best Practices for Teaching and Evaluating Media Literacy on Food Marketing

• Hoofdauteurs: Charlene Elliott (Auteur), Emily Truman (Auteur), Michelle R. Nelson (Auteur), Cyndy Scheibe (Auteur), Liselot Hudders (Auteur), Steffi De Jans (Auteur), Kara Brisson-Boivin (Auteur), Samantha McAleese (Auteur), Matthew Johnson (Auteur), Lauren Walker (Auteur), Kirsten Ellison (Auteur)
• Formaat: Boek
• Gepubliceerd in: Frontiers Media S.A., 2022-07-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Food marketing to children is ubiquitous and persuasive. It primarily promotes foods of poor nutritional quality, influences children's food preferences and habits, and is a factor in childhood obesity. Given that food marketing relentlessly targets children in traditional/digital media and the...