Evaluation of the Abilities of Three Kinds of Copper-Based Nanoparticles to Control Kiwifruit Bacterial Canker

• Asıl Yazarlar: Ganggang Ren (Yazar), Zhenghao Ding (Yazar), Xin Pan (Yazar), Guohai Wei (Yazar), Peiyi Wang (Yazar), Liwei Liu (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: MDPI AG, 2022-07-01T00:00:00Z.
• Konular: article
• Online Erişim: Connect to this object online.

Kiwifruit bacterial canker caused by <i>Pseudomonas syringae pv. actinidiae</i> reduces kiwifruit crop yield and quality, leading to economic losses. Unfortunately, few agents for its control are available. We prepared three kinds of copper-based nanoparticles and applied them to control...