Knowledge, attitudes, and practices regarding immunity boosting dietary behavior of mass population amid COVID-19.

• Príomhchruthaitheoirí: Mehedy Hasan Abir (Údar), Mahdi Al Hasan Rahat (Údar), Silvia Naznin Etu (Údar), Tahmid Hussain (Údar), Anik Chakraborty (Údar), Mahabub Alam (Údar), Emily Litzow (Údar), Mohammad Mahmudul Hassan (Údar)
• Formáid: LEABHAR
• Foilsithe / Cruthaithe: Public Library of Science (PLoS), 2023-01-01T00:00:00Z.
• Ábhair: article
• Rochtain ar líne: Connect to this object online.

During the increasing spread of COVID-19 occurrences in Chattogram Metropolitan Area (CMA) of Bangladesh, a series of measures were taken to control the transmission. These measures greatly influenced the knowledge, attitudes, and practices (KAP) of the population on their dietary behavior. However,...