In vitro antioxidant effects of different extracts obtained from the leaves and seeds of Allium ampeloprasum subsp. persicum
Introduction: This study evaluated antioxidant effects of hexane, chloroform, chloroform-methanol, aqueous and butanol extracts of leaves and seeds of Allium ampeloprasum subsp. persicum.Methods: Various extracts were evaluated for total phenolic content, ferric reducing antioxidant power (FRAP), 1,...
Wedi'i Gadw mewn:
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| Fformat: | Llyfr |
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Shahrekord University of Medical Sciences,
2019-07-01T00:00:00Z.
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| Mynediad Ar-lein: | Connect to this object online. |
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Ychwanegu Tag
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Rhyngrwyd
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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| Copi 1 | Ar gael |