Holder Pasteurization: Comparison of Water-Bath and Dry-Tempering Devices

• Main Authors: Katharina Müller (Author), Luisa J. Toll (Author), Olimpia A. Manzardo (Author), Jana Baumgartner (Author), Erika Nickel (Author), Folker Wenzel (Author), Daniel Klotz (Author)
• Format: Book
• Published: Frontiers Media S.A., 2022-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

BackgroundHuman milk (HM) for premature infants is frequently Holder pasteurized (heated at 62.5 ± 0.5°C for 30 min) despite its detrimental effects on heat-sensitive milk components. This tolerated compromise ensures HM's microbial safety while less detrimental methods like short-time HM treat...