The use of food processing terminology in Australian news media: a content analysis

• 主要な著者: Cherie Russell (著者), Katherine E Sievert (著者), Sarah Dickie (著者), Priscila Pereira Machado (著者)
• フォーマット: 図書
• 出版事項: Cambridge University Press, 2024-01-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Abstract Objective: This study aims to determine whether ultra-processed foods (UPFs) are being discussed in news media in Australia and whether this terminology, as described in the NOVA system, is being applied accurately. Design: Interpretive content analysis of online and print media articles th...