"Warning: ultra-processed": an online experiment examining the impact of ultra-processed warning labels on consumers' product perceptions and behavioral intentions

• Үндсэн зохиолчид: Aline D'Angelo Campos (Зохиогч), Shu Wen Ng (Зохиогч), Ana Clara Duran (Зохиогч), Neha Khandpur (Зохиогч), Lindsey Smith Taillie (Зохиогч), Fernanda O. Christon (Зохиогч), Marissa G. Hall (Зохиогч)
• Формат: Ном
• Хэвлэсэн: BMC, 2024-10-01T00:00:00Z.
• Нөхцлүүд: article
• Онлайн хандалт: Connect to this object online.

Abstract Background Nutrient content and degree of processing are complementary but distinct concepts, and a growing body of evidence shows that ultra-processed foods (UPFs) can have detrimental health effects independently from nutrient content. 10 + countries currently mandate front-of-package lab...