Solubility, Solution Thermodynamics, and Preferential Solvation of Amygdalin in Ethanol + Water Solvent Mixtures

The equilibrium solubility of amygdalin in [ethanol (1) + water (2)] mixtures at 293.15 K to 328.15 K was reported. The thermodynamic properties (standard enthalpy Δ<sub>soln</sub>H°, standard entropy Δ<sub>soln</sub>S°, and standard Gibbs energy of solution Δ<sub>soln&...

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Váldodahkkit: Abdelkarim Aydi (Dahkki), Cherifa Ayadi (Dahkki), Kaouther Ghachem (Dahkki), Abdulaal Z. Al-Khazaal (Dahkki), Daniel R. Delgado (Dahkki), Mohammad Alnaief (Dahkki), Lioua Kolsi (Dahkki)
Materiálatiipa: Girji
Almmustuhtton: MDPI AG, 2020-11-01T00:00:00Z.
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3rd Floor Main Library

oažžasuvvan: 3rd Floor Main Library
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