Acidity and caloric profile of pasteurized human milk from a milk bank in Pernambuco
Objective: To verify the acidity titration and caloric profile of human milk pasteurized in a milk bank of the State of Pernambuco. Methodology: This is a retrospective cross-sectional descriptive study of quantitative approach, developed in the Human Milk Bank of Hospital Barão de Lucena, in Recif...
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Format: | Book |
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Universidade de Pernambuco,
2021-12-01T00:00:00Z.
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A1234.567 |
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