Iron scavenging and suppression of collagen cross-linking underlie antifibrotic effects of carnosine in the heart with obesity
Oral consumption of histidyl dipeptides such as l-carnosine has been suggested to promote cardiometabolic health, although therapeutic mechanisms remain incompletely understood. We recently reported that oral consumption of a carnosine analog suppressed markers of fibrosis in liver of obese mice, bu...
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Main Authors: | , , , , , , , , |
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Format: | Book |
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Frontiers Media S.A.,
2024-01-01T00:00:00Z.
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A1234.567 |
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