Iron scavenging and suppression of collagen cross-linking underlie antifibrotic effects of carnosine in the heart with obesity

• 主要な著者: Islam A. Berdaweel (著者), T. Blake Monroe (著者), Amany A. Alowaisi (著者), Jolonda C. Mahoney (著者), I-Chau Liang (著者), Kaitlyn A. Berns (著者), Dylan Gao (著者), Jared M. McLendon (著者), Ethan J. Anderson (著者)
• フォーマット: 図書
• 出版事項: Frontiers Media S.A., 2024-01-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Oral consumption of histidyl dipeptides such as l-carnosine has been suggested to promote cardiometabolic health, although therapeutic mechanisms remain incompletely understood. We recently reported that oral consumption of a carnosine analog suppressed markers of fibrosis in liver of obese mice, bu...