Prevalence and Characterization of Extended-Spectrum β-Lactamase-Producing Antibiotic-Resistant <i>Escherichia coli</i> and <i>Klebsiella pneumoniae</i> in Ready-to-Eat Street Foods
As the global urban populations increase with rapid migration from rural areas, ready-to-eat (RTE) street foods are posing food safety challenges where street foods are prepared with less structured food safety guidelines in small and roadside outlets. The increased presence of extended-spectrum-β-l...
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| Main Authors: | , , , |
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| Format: | Book |
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MDPI AG,
2021-07-01T00:00:00Z.
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| Call Number: |
A1234.567 |
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