Dietary diversity, dietary patterns and dietary intake are associated with stunted children in Jeneponto District, Indonesia

• Автори: Hasan Basri (Автор), Veni Hadju (Автор), Andi Zulkifli (Автор), Aminuddin Syam (Автор), Ansariadi (Автор), Stang (Автор), Rahayu Indriasari (Автор), Siti Helmiyanti (Автор)
• Формат: Книга
• Опубліковано: Elsevier, 2021-01-01T00:00:00Z.
• Предмети: article
• Онлайн доступ: Connect to this object online.

Objective: The most influence of occurrence children stunted are those related to food, both in terms of quantity and quality. The aim of this study is seeing of the relationship between dietary diversity, dietary pattern and dietary intake for children stunted. Methods: This study is a follow up of...