CONSUMPTION OF ULTRA-PROCESSED FOODS BY CHILDREN UNDER 24 MONTHS OF AGE AND ASSOCIATED FACTORS

CONSUMPTION OF ULTRA-PROCESSED FOODS BY CHILDREN UNDER 24 MONTHS OF AGE AND ASSOCIATED FACTORS

ABSTRACT Objective: To evaluate the intake of ultra-processed foods by children under 24 months of age from the city of Montes Claros and identify factors associated with this consumption. Methods: This is a population-based cross-sectional study with data collected from households through interview...

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Main Authors: Wanessa Casteluber Lopes (Author), Lucinéia de Pinho (Author), Antônio Prates Caldeira (Author), Angelina do Carmo Lessa (Author)
Format: Book
Published: Sociedade de Pediatria de São Paulo, 2020-02-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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