The willingness for dietary and behavioral changes in frontline epidemic prevention workers after experiencing the outbreak of COVID-19 in China: a cross-sectional study

• প্রধান লেখক: Weijun Yu (লেখক), Ying Xu (লেখক), Jianhua Zhang (লেখক), Qing Yuan (লেখক), Yanfang Guo (লেখক), Zhixue Li (লেখক), Xiangyang He (লেখক), Yan Ma (লেখক), Fengmin Cai (লেখক), Zheng Liu (লেখক), Rencheng Zhao (লেখক), Dewang Wang (লেখক), Jialong Chen (লেখক), Quanwei Guo (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: Komiyama Printing Co. Ltd, 2021-05-01T00:00:00Z.
• বিষয়গুলি: article
• অনলাইন ব্যবহার করুন: Connect to this object online.

Abstract Background The 2019 novel coronavirus disease (COVID-19) has had a massive impact on public health, resulting in sudden dietary and behavioral habit changes. Frontline epidemic prevention workers play a pivotal role against COVID-19. They must face high-risk infection conditions, insufficie...