Evaluation of anthropometric indicators and food consumption in patients with type 2 diabetes mellitus
Objective: To evaluate the anthropometric indicators and food consumption of people with Type 2 Diabetes Mellitus treated at a Basic Health Unit in the city of São Luís, Maranhão. Methods: This is a cross-sectional and descriptive study with a quantitative approach conducted with 36 patients who...
Saved in:
Main Authors: | , , , , , |
---|---|
Format: | Book |
Published: |
Programa de Pós Graduação em Enfermagem da Universidade Federal do Piauí,
2022-11-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
Connect to this object online.3rd Floor Main Library
Call Number: |
A1234.567 |
---|---|
Copy 1 | Available |