Identification of Forming Compounds, Minimum Inhibitory Concentration and Encapsulation of Rosemary officinalis Essential Oil Cultivated in Shiraz

Background: Rosemary (Rosmarinus officinalis) is a plant belonging to the mint family that itchr('39')s antimicrobial, anti-oxidant and anti-mutagenic features caused it to be extensively used in the medical, pharmaceutical and food industries. Objective: In this study, the identification...

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Bibliographic Details
Main Authors: MH Amin Afshar (Author), P Mahasti (Author), Z Emam-Djomeh (Author)
Format: Book
Published: Institue of Medicinal Plants, ACECR, 2016-10-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
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