Entangled Production of Individuals and Organizations: A Food Systems Case Study in Service-Learning Transformations
This article presents a longitudinal case study of a collaboration between a university and a nonprofit food justice organization. Using a collective autoethnographic process, we examine a three-semester service-learning course in which each author participated as instructor or client. We use the th...
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| Format: | Book |
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The University of Alabama,
2023-07-01T00:00:00Z.
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A1234.567 |
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| Copy 1 | Available |