Antioxidant Activities, Phenolic Profiles, and Organic Acid Contents of Fruit Vinegars

Fruit vinegars are popular condiments worldwide. Antioxidants and organic acids are two important components of the flavors and health benefits of fruit vinegars. This study aimed to test the antioxidant activities, phenolic profiles, and organic acid contents of 23 fruit vinegars. The results found...

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Bibliographic Details
Main Authors: Qing Liu (Author), Guo-Yi Tang (Author), Cai-Ning Zhao (Author), Ren-You Gan (Author), Hua-Bin Li (Author)
Format: Book
Published: MDPI AG, 2019-03-01T00:00:00Z.
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3rd Floor Main Library

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