Design and methods for a community-based intervention to reduce sugar-sweetened beverage consumption among youth: H2GO! study

• 主要な著者: Monica L. Wang (著者), Stephenie C. Lemon (著者), Kristian Clausen (著者), Julie Whyte (著者), Milagros C. Rosal (著者)
• フォーマット: 図書
• 出版事項: BMC, 2016-11-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Abstract Background Reducing sugar-sweetened beverage (SSB) intake is an important dietary target among underserved children at high risk for obesity and associated morbidities. Community-based approaches to reduce SSB intake are needed. The use of narrative-based approaches (presenting messages wit...