Design and methods for a community-based intervention to reduce sugar-sweetened beverage consumption among youth: H2GO! study

Abstract Background Reducing sugar-sweetened beverage (SSB) intake is an important dietary target among underserved children at high risk for obesity and associated morbidities. Community-based approaches to reduce SSB intake are needed. The use of narrative-based approaches (presenting messages wit...

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Bibliographic Details
Main Authors: Monica L. Wang (Author), Stephenie C. Lemon (Author), Kristian Clausen (Author), Julie Whyte (Author), Milagros C. Rosal (Author)
Format: Book
Published: BMC, 2016-11-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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