Protective Effect of Treated Olive Mill Wastewater on Target Bacteria and Mitochondrial Voltage-Dependent Anion-Selective Channel 1
Olive mill wastewater, a by-product of the olive oil industry, represents an important resource, rich in bioactive compounds with antioxidant activity. In this study, two strategies to concentrate the bioactive components were used: the tangential membrane filtration (ultrafiltration and reverse osm...
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Main Authors: | Paola Foti (Author), Stefano Conti-Nibali (Author), Cinzia L. Randazzo (Author), Simona Reina (Author), Flora V. Romeo (Author), Cinzia Caggia (Author), Vito De Pinto (Author) |
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Format: | Book |
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MDPI AG,
2023-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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