Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Yield, Quality, and Oxidative Status of Poultry Products: A Review of the Literature of the Last 20 Years

Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Yield, Quality, and Oxidative Status of Poultry Products: A Review of the Literature of the Last 20 Years

Scientific evidence demonstrates that plant feed additives (PFA) can be a viable alternative to synthetic antioxidant vitamins in poultry nutrition. PFA are represented by plants, essential oils, plant extracts, and by-products from herbal or crop processing. The use of PFA in the feed industry has...

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Bibliographic Details
Main Authors: Rosario Pitino (Author), Massimo De Marchi (Author), Carmen L. Manuelian (Author), Marion Johnson (Author), Marica Simoni (Author), Federico Righi (Author), Eleni Tsiplakou (Author)
Format: Book
Published: MDPI AG, 2021-05-01T00:00:00Z.
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