Adherence to the EAT-Lancet sustainable diet and ultra-processed food consumption: findings from a nationwide population-based study in Brazil
Abstract Objective: To evaluate the association between ultra-processed food consumption and adherence to the EAT-Lancet diet in a representative sample of the Brazilian population. Design: The study used data from the Brazilian National Dietary Survey 2017-2018 and employed linear regression models...
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| Main Authors: | , , , |
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| Format: | Book |
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Cambridge University Press,
2024-01-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |