Light-Controlled Fruit Pigmentation and Flavor Volatiles in Tomato and Bell Pepper

• मुख्य लेखकों: Hee Ju Yoo (लेखक), Jin-Hyun Kim (लेखक), Kyoung-Sub Park (लेखक), Jung Eek Son (लेखक), Je Min Lee (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: MDPI AG, 2019-12-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Light is a major environmental factor affecting the regulation of secondary metabolites, such as pigments and flavor. The Solanaceae plant family has diverse patterns of fruit metabolisms that serve as suitable models to understand the molecular basis of its regulation across species. To investigate...