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Antioxidant Activity and Phenolic Composition of Amaranth (<i>Amaranthus caudatus</i>) during Plant Growth

The antioxidant activity and phenolic composition of the aerial part of <i>Amaranthus caudatus</i> at seven stages of development were investigated. Total phenolic content, ABTS<sup>•+</sup>, DPPH<sup>•</sup>, and O<sub>2</sub><sup>•−</sup>...

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Main Authors: Magdalena Karamać (Author), Francesco Gai (Author), Erica Longato (Author), Giorgia Meineri (Author), Michał A. Janiak (Author), Ryszard Amarowicz (Author), Pier Giorgio Peiretti (Author)
Format: Book
Published: MDPI AG, 2019-06-01T00:00:00Z.
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