BUAH MENTIMUN DAN TOMAT MENINGKATKAN DERAJAT KEASAMAN (pH) saliva DALAM RONGGA MULUT
The research aims to know the effects of chewing the fruit of cucumbers and tomatoes to the pH of the saliva. This research is a study of Pre-experiments with One Group Pretest - Posttest Design. Research done on April 2014. Location of research in junior high Country 2 Turi. Population research is...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
UPPM, Poltekkes Kemenkes Semarang,
2016-05-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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