Barriers and Opportunities for Clinical Nutritionists in 13 Latin American Countries: A Qualitative Study

• Главные авторы: Tannia Valeria Carpio-Arias (Автор), Mirta Crovetto-Mattassi (Автор), Samuel Durán-Agüero (Автор), Solange Parra-Soto (Автор), Leslie Landaeta-Díaz (Автор), Sheila Cerezo de Ríos (Автор), Jhon Jairo Bejarano-Roncancio (Автор), Karla Cordón-Arrivillaga (Автор), María Vitullo (Автор), Otilia Perichart-Perera (Автор), Nathaly Vanessa Averos (Автор), Solange Anahí Rodríguez (Автор), Gloria Maricela Morales (Автор), Eliana Romina Meza-Miranda (Автор), Edna J. Nava-González (Автор), Melissa Miranda-Durán (Автор), Saby Mauricio-Alza (Автор), Alfonsina Ortiz-Fiorito (Автор), Beatriz Núñez-Martínez (Автор), Sonia Ivankovich-Guillén (Автор)
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• Опубликовано: SAGE Publishing, 2023-10-01T00:00:00Z.
• Предметы: article
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A clinical nutritionist (CN) is a university-educated professional trained to perform preventive and recovery functions in the health of patients. The actions of these professionals, both worldwide and in Latin America, may face barriers and opportunities that require careful identification and exam...