Effects of Daily Consumption of Soy Products on Basic/Instrumental Activities of Daily Living in Community-Dwelling Japanese Women Aged 75 Years and Older: A 4-Year Cohort Study

• Главные авторы: Narumi Kojima (Автор), Miji Kim (Автор), Kyoko Saito (Автор), Yuko Yoshida (Автор), Hirohiko Hirano (Автор), Shuichi Obuchi (Автор), Hiroyuki Shimada (Автор), Takao Suzuki (Автор), Hajime Iwasa (Автор), Hunkyung Kim (Автор)
• Формат: ‌
• Опубликовано: Mary Ann Liebert, 2023-05-01T00:00:00Z.
• Предметы: article
• Online-ссылка: Connect to this object online.

Introduction: Since soy isoflavones compensate for age-related estrogen reduction, adequate intake of soy products may prevent the decline in activities of daily living (ADL) due to estrogen reduction in women. However, it is unclear whether regular soy product intake prevents ADL decline. This stud...