Enhancement of Minor Ginsenosides Contents and Antioxidant Capacity of American and Canadian Ginsengs (<i>Panax quinquefolius</i>) by Puffing

The effects of puffing on ginsenosides content and antioxidant activities of American and Canadian ginsengs, <i>Panax quinquefolius</i>, were investigated. American and Canadian ginsengs puffed at different pressures were extracted using 70% ethanol. Puffing formed a porous structure, in...

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Príomhchruthaitheoirí: Min-Soo Kim (Údar), Sung-Joon Jeon (Údar), So Jung Youn (Údar), Hyungjae Lee (Údar), Young-Joon Park (Údar), Dae-Ok Kim (Údar), Byung-Yong Kim (Údar), Wooki Kim (Údar), Moo-Yeol Baik (Údar)
Formáid: LEABHAR
Foilsithe / Cruthaithe: MDPI AG, 2019-11-01T00:00:00Z.
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