Recent Advances on Nanoparticle Based Strategies for Improving Carotenoid Stability and Biological Activity

• Prif Awduron: Kandi Sridhar (Awdur), Baskaran Stephen Inbaraj (Awdur), Bing-Huei Chen (Awdur)
• Fformat: Llyfr
• Cyhoeddwyd: MDPI AG, 2021-04-01T00:00:00Z.
• Pynciau: article
• Mynediad Ar-lein: Connect to this object online.

Carotenoids are natural pigments widely used in food industries due to their health-promoting properties. However, the presence of long-chain conjugated double bonds are responsible for chemical instability, poor water solubility, low bioavailability and high susceptibility to oxidation. The applica...