Finding phosphorus containing additives in manufactured foods
Dietary phosphorous (P) intake is associated with an increased serum phosphate level which is a risk factor for cardiovascular disease and increased mortality for people with chronic kidney disease. Dietary restriction of P is an important nutrition intervention as about 50% of daily intake of P is...
Furkejuvvon:
Váldodahkkit: | , |
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Materiálatiipa: | Girji |
Almmustuhtton: |
The Korean Society of Nephrology,
2012-06-01T00:00:00Z.
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Liŋkkat: | Connect to this object online. |
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Interneahtta
Connect to this object online.3rd Floor Main Library
Hildobáiki: |
A1234.567 |
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Njađus 1 | Oažžumis |