Association of dietary patterns and degree of food processing with feelings of depression in pregnancy

Abstract Objectives: to investigate the relationship of dietary patterns and degree of food processing with feelings of depression in pregnancy. Methods: cross-sectional study conducted with 784 adult pregnant women in Ribeirão Preto, SP, between 2011 and 2012. Feelings of depression were obtained...

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Main Authors: Nayla de Lourenço Badanai (Author), Daniela Cristina Candelas Zuccolotto (Author), Lívia Castro Crivellenti (Author), Daniela Saes Sartorelli (Author)
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出版: Instituto Materno Infantil de Pernambuco.
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索引號: A1234.567
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