Antidiabetics activity of salam koja (murraya koenigii ) leaves tea bag
Background: Koja bay leaves (Murraya koenigii) which mostly cultivated in Indonesia and the leaves usually used by Aceh people as a flavoring agent for food, has been known to have an antidiabetic effect. In this study, we analyzed the antidiabetic effect of koja bay leaves tea bags which commercial...
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| Formaat: | Boek |
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Universitas Indonesia,
2019-08-01T00:00:00Z.
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A1234.567 |
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