A vegan dietary pattern is associated with high prevalence of inadequate protein intake in older adults; a simulation study
Background: A more sustainable diet with fewer animal-based products has a lower ecological impact but might lead to a lower protein quantity and quality. The extent to which shifting to more plant-based diets impacts the adequacy of protein intake in older adults needs to be studied. Objectives: We...
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| Main Authors: | , , , , , |
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| Format: | Book |
| Published: |
Elsevier,
2024-10-01T00:00:00Z.
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