An Ethnobotanical Study on Qīng-Căo-Chá Tea in Taiwan
Herbal tea, a beverage prepared from a variety of plant materials excluding the leaves of the tea plant Camellia sinensis (L.) Kuntze of the family Theaceae, for a long time, has been consumed by most Chinese people for preventive and/or therapeutic health care. Usually, it is brewed or prepared as...
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Frontiers Media S.A.,
2020-06-01T00:00:00Z.
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A1234.567 |
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