Exploring the Nutritional Composition and Bioactive Compounds in Different Cocoa Powders

Exploring the Nutritional Composition and Bioactive Compounds in Different Cocoa Powders

Cocoa, the main derivative of the seeds of <i>Theobroma cacao</i> L., has been recognized to have several effects on human health including antioxidant and neuro- and cardio-protective effects, among others. These effects have been attributed mainly to its bioactive compounds. In this co...

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Main Authors: María del Carmen Razola-Díaz (Author), María José Aznar-Ramos (Author), Vito Verardo (Author), Sonia Melgar-Locatelli (Author), Estela Castilla-Ortega (Author), Celia Rodríguez-Pérez (Author)
Format: Book
Published: MDPI AG, 2023-03-01T00:00:00Z.
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