Application of HACCP for development of quality risk management in a water purification system

Abstract The present work reports the implementation of the Hazard Analysis Critical Control Point (HACCP) methodology to analyze the water purification system of a pharmaceutical site, in order to assure the system quality and prevent failures. As a matter of fact, the use of HACCP for development...

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Main Authors: Mayre Aparecida Borges da Costa (Author), Amanda Lemette Teixeira Brandão (Author), José Carlos Pinto (Author), Márcio Nele (Author)
Format: Book
Published: Universidade de São Paulo, 2022-08-01T00:00:00Z.
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