Une écologie de l'alimentation

Rethinking our food is rethinking our societies. Because to share a meal and even to do his races are a means of connecting with others. The way we eat builds our health. Our agricultural production methods shape our landscapes and define our place in nature. Managing resources to produce, process a...

Descrición completa

Gardado en:
Detalles Bibliográficos
Outros autores: Bricas, Nicolas (Editor), Conaré, Damien (Editor), Walser, Marie (Editor)
Formato: Electrónico Capítulo de libro
Publicado: éditions Quae 2021
Subjects:
Acceso en liña:OAPEN Library: download the publication
OAPEN Library: description of the publication
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
Search Result 1

Une écologie de l'alimentation

Publicado 2021
DOAB: download the publication
DOAB: description of the publication
Electrónico Capítulo de libro