Nutritional characteristics and phenolic compounds of ripe fruit pulp from six accessions of Mammea americana L.
<p>Mamey apple (Mammea americana) is a tropical fruit largely consumed and more and more coveted as it is a rich source of antioxidants. There is considerable interest in fruits phenolic compounds due to their different characteristics and particularly to their role in protection against cardi...
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Main Authors: | Armelle Péroumal (Author), Audrey Vingadassalon (Author), Genica Lawrence (Author), Sandra Adenet (Author), Katia Rochefortd (Author), Louis Fahrasmane (Author), Guylène S Aurore (Author) |
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פורמט: | ספר |
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International Journal of Agricultural Science and Food Technology - Peertechz Publications,
2022-01-19.
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