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Nutritional characteristics and phenolic compounds of ripe fruit pulp from six accessions of Mammea americana L.

<p>Mamey apple (Mammea americana) is a tropical fruit largely consumed and more and more coveted as it is a rich source of antioxidants. There is considerable interest in fruits phenolic compounds due to their different characteristics and particularly to their role in protection against cardi...

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書誌詳細
主要な著者:	Armelle Péroumal (著者), Audrey Vingadassalon (著者), Genica Lawrence (著者), Sandra Adenet (著者), Katia Rochefortd (著者), Louis Fahrasmane (著者), Guylène S Aurore (著者)
フォーマット:	図書
出版事項:	International Journal of Agricultural Science and Food Technology - Peertechz Publications, 2022-01-19.
主題:	Research Article
オンライン･アクセス:	Connect to this object online.
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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