Good Things to Eat, as Suggested by Rufus A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc.
I tiakina i:
Kaituhi matua: | Estes, Rufus, 1857- |
---|---|
Hōputu: | Pukapuka |
Reo: | Undetermined |
I whakaputaina: |
5/22/06
|
Ngā marau: | |
Urunga tuihono: | https://www.gutenberg.org/ebooks/18435 |
Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Ngā tūemi rite
-
The pudding and pastry book
mā: Douglas, Elizabeth -
The Italian Cook Book The Art of Eating Well; Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies, and Syrups
mā: Gentile, Maria -
Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies
mā: Woman's Institute of Domestic Arts and Sciences -
Rufus and Rose; Or, The Fortunes of Rough and Ready
mā: Alger, Horatio, Jr., 1832-1899 -
Proof of the Pudding
mā: Sheckley, Robert, 1928-2005; Emshwiller, Ed, 1925-1990 [Illustrator]