Clayton's Quaker Cook-Book Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes

• मुख्य लेखक: Clayton, H. J.
• स्वरूप: पुस्तक
• भाषा: अज्ञात या अवैध भाषा
• प्रकाशित: 2/10/12
• विषय: Cooking, American
• ऑनलाइन पहुंच: https://www.gutenberg.org/ebooks/38823