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The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room

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Dettagli Bibliografici
Autore principale:	Springsteed, Anne Frances
Natura:	Libro
Lingua:	lingua imprecisata
Pubblicazione:	6/12/15
Soggetti:	Table service > Handbooks, manuals, etc.
Accesso online:	https://www.gutenberg.org/ebooks/49202
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

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