The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed. A work published by the order of the French minister of the interior, on the report of the Board of arts and manufactures

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Autor principal: Appert, Nicolas, 1749-1841
Formato: Libro
Lenguaje:lengua desconocida
Publicado: 7/10/16
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Acceso en línea:https://www.gutenberg.org/ebooks/52551
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