Physicochemical properties and sensory acceptability of different varieties of coconut water and flesh / Atiq Nabihah Asaad, Fadhilah Jailani and Siti Roha Ab Mutalib

Coconut water is a sweet and refreshing drink obtained directly from the immature coconut and its flesh is smooth with a jelly-like structure. In spite of physicochemical properties of coconut water, its sensory characteristics are not much studied. This study was carried out to evaluate the physico...

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Main Authors: Asaad, Atiq Nabihah (Author), Jailani, Fadhilah (Author), Ab Mutalib, Siti Roha (Author)
Format: Book
Published: Universiti Teknologi MARA (UiTM), 2022-02.
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