Physicochemical properties and sensory acceptability of different varieties of coconut water and flesh / Atiq Nabihah Asaad, Fadhilah Jailani and Siti Roha Ab Mutalib

Coconut water is a sweet and refreshing drink obtained directly from the immature coconut and its flesh is smooth with a jelly-like structure. In spite of physicochemical properties of coconut water, its sensory characteristics are not much studied. This study was carried out to evaluate the physico...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Asaad, Atiq Nabihah (लेखक), Jailani, Fadhilah (लेखक), Ab Mutalib, Siti Roha (लेखक)
स्वरूप: पुस्तक
प्रकाशित: Universiti Teknologi MARA (UiTM), 2022-02.
विषय:
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