कवर छवि

Physicochemical and Antioxidant Properties of Malaysian Tualang Honey on Long Term Storage/ R. Krishna Kishore... [et al.]

Honey is a rich source of natural nutrients. Its production is a slow, natural process with the pace of which varies seasonally. However, based on recent reports, we hypothesize that the long-term storage of processed honey, even under the most appropriate storage conditions, results in a deteriorat...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखकों:	Kishore, R. Krishna (लेखक), Nasar, S. Abdul (लेखक), Viji, P.T (लेखक), Chin, Keong Lim (लेखक), Halim, Ahmad Sukari (लेखक)
स्वरूप:	पुस्तक
प्रकाशित:	Faculty of Dentistry, 2014.
विषय:	Article PeerReviewed
ऑनलाइन पहुंच:	Link Metadata
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

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