Physicochemical and Antioxidant Properties of Malaysian Tualang Honey on Long Term Storage/ R. Krishna Kishore... [et al.]
Honey is a rich source of natural nutrients. Its production is a slow, natural process with the pace of which varies seasonally. However, based on recent reports, we hypothesize that the long-term storage of processed honey, even under the most appropriate storage conditions, results in a deteriorat...
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| Main Authors: | , , , , |
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| Format: | Book |
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Faculty of Dentistry,
2014.
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| Online Access: | Link Metadata |
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