A systematic review on the effects of the Covid-19 pandemic on the food security in Malaysia / Mohd Zulhelmi Syafuddin Tan, Ahmad Naqiyuddin Bakar and Yarina Ahmad

• Auteurs principaux: Syafuddin Tan, Mohd Zulhelmi (Auteur), Bakar, Ahmad Naqiyuddin (Auteur), Ahmad, Yarina (Auteur)
• Format: Livre
• Publié: 2021.
• Sujets: Conference or Workshop Item; PeerReviewed
• Accès en ligne: Link Metadata

The COVID-19 pandemic had provided many adverse effects on the economies of many countries and individuals around the world. Economic downturns always led to a rising rate of hunger. World Bank (2021) reported that as of April 2021, around 296 million individuals are experiencing food insufficiency,...