What makes customer satisfied? investigating the role of restaurant attributes at Malay food restaurants/ Muhammad 'Arif Aizat Bashir ... [et al.]

• Главные авторы: Bashir, Muhammad 'Arif Aizat (Автор), Abd Majid, Hairul Nizwan (Автор), Norkhalid, Nurul Adibah (Автор), Mohd Zahari, Mohd Salehuddin (Автор), Ismail, Hazmal (Автор)
• Формат: ‌
• Опубликовано: Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022-05.
• Предметы: Article; PeerReviewed
• Online-ссылка: Link Metadata

Undoubtedly, promoting business retention through customer satisfaction is crucial, especially in the highly demanding restaurant sectors. Therefore, restaurateurs must address the significant factors that may increase customer satisfaction to assure the success of a restaurant, including Malay food...