Soybean and glycine as potential corrosion inhibitors for steel in hydrochloric acid: electrochemical and morphological studies / Solhan Yahya ... [et al.]

• Asıl Yazarlar: Yahya, Solhan (Yazar), Ahmad, Zuliahani (Yazar), Che Ismail, Nor Hafizah (Yazar), Rosli, Nurul Izzati (Yazar), Ramlan, Nurul Hayani (Yazar), Radin Sukimi, Nur Aina (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: Research Management Institute (RMI), 2024-03.
• Konular: Article; PeerReviewed
• Online Erişim: Link Metadata

The potential of soybean and glycine as organic corrosion inhibitors for steel in acid solution was examined through weight loss tests and potentiodynamic polarization. Both soybean and glycine were characterized via FTIR and UV-visible. The result shows that the soybean and glycine contain isoflavo...